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Trent Loos talks to Jim about his multi-generational Nebraska-based ranching operation…
Trent Loos talks to Jim about his multi-generational Nebraska-based ranching operation. They cover the deep history of the family ranch, types of animals, dealing with predators, pork production & breeding, the decline in quality of industrial pork, beef production and breeds, grass vs grain-fed beef, old-time animal trailing, 4-H fairs and auctions, slaughterhouse labor shortages, food economics & cultural norms, super CSA’s, soil health & livestock, generational knowledge, and much more.
Trent Loos is a sixth-generation United States Rancher that is documenting life in the business of food production while protecting the environment.